THE KITCHEN
We pride ourselves on using the seasons to our advantage and sourcing local. We work directly with numerous local farmers, and we even have our own onsite kitchen garden!
THE TAPROOM
Our venue has a bar onsite serving up all our own beers, as well as cider, full wine list, and large range of local and international spirits. Various non-alcoholic options are also available.
We have a cosy fireplace inside, lounge areas, and a ‘boozy book shelf’. Outside, we have two separate spaces; ‘The Beer Garden’ is Dog friendly and has a huge open fire pit that we light up every Friday and Saturday, and the ‘Back Garden’ is family friendly designed with kids in mind!
KITCHEN OPENING HOURS
Lunch 11.30am - 2:45pm
Dinner 5.00PM - 8.15pm
As a brewery first and foremost, we want to serve food that compliments that! Our menu is hearty, ‘farmhouse’ style food that matches perfectly to our venue and drink selection.
ABOUT THE CHEF
Our Head Chef prides herself on using the seasons to her advantage and sourcing local. We work directly with numerous local farmers, and we even have our own onsite kitchen garden!
